Martin Cheese
Martin’s distinctive aroma and full taste are the right choice for those who prefer stronger-tasting cheeses.
Martin is modelled after French washed-rind cheeses, which means that its rind is covered with red smear. The brick red colour of Martin hides a soft, creamy interior. Due to smear-ripening with red smear, the cheese has a sharp, pungent smell and a tangy, intense and rich taste.
Martin Cheese
Milk Type
raw whole cow's milk
Time of maturation
2 months
Size
850g-950g
Cheese type
cheese with red smear
How to enjoy
Slices of Martin fully develop their aromas on roast potatoes or red meat and enrich the flavour of the whole dish. For cheese lovers, Martin, in combination with fig marmalade and buckwheat bread, is an essential part of cheeseboards. Cheeses like Martin pair well with distinctive red wines and sweet predicate wines.
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Location and working hours
Poljanska cesta 19, 4224 Gorenja vas
Tel.: +386 4 510 73 10
Map locationMon - Fri: 8.00 - 17.00
Sat: 8.00 - 13.00
Sun and Public Holidays: Closed
Contact usMilk’s Finest